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Artizian's famous 'Z' factor  


 
 

Artizian's philosophy is to invest in the infrastructure ahead of our planned business growth. A conscious decision made with the purpose of consistently supporting and evolving the services within our existing contracts on a parallel to opening any new business. As a privately owned company this allows us the freedom to deliver a style that is unique and focused on quality - not just shareholders' profits.

Zeal and zest are the famous Artizian 'z' factors, having frequently been told, "if we could bottle it, we would make a fortune." It is in abundance at Artizian, as is the high level of flair, motivation and accountability with an evident love for quality creative food and a passion for detail; and the knowledge that our achievements are our future.

Although extremely visible, putting the 'z' factor into words is not easy as it's an in-built ethos and culture which stems from our passion, enthusiasm and pride in everything we do. Hence our very own 'Minister of Fun' who sets monthly challenges to all of our teams - including Head Office. The results have been fantastic and the feedback extremely positive from all participants.

The purpose? Quite simply, our motto... "Eat ... Work ... Enjoy ... Everyday"

The result ... an energetic, enthusiastic and buzzy team

Alison Frith
Managing Director
Jackie Marriott
Finance Director 
Chris Piper
Commercial Director
Tony Wicking
Head of National Operations
Pauline Vallance
Minister of Calm
Martin Dibben
Minister of Excellence
 Karen Farrar
Business Support Manager
Linda Hogg
Business Development Coordinator 
Antonia Wood
Sales and Marketing Manager
   Kenny Tranquille
Nutritional Therapist
 

Specialist Resources

    Chess Partnership
Recruitment Consultant
  Andy Forbes
Food Hygiene Consultant/Trainer
 
Judith Owen
Consultant Minister of Fun & Development
 
 


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